Since we have decided to do my Blow-Out Celebration at home, we hurriedly do some finishing touches on Mom's Garden. We have remade some corners and improved some landscapes of our home. We have also redecorated the garage/parking area so some tables can be fitted-in. We are very proud and happy of the result. Here are a couple of pics from the garden:
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Saturday - April 28, 2007
We have prepared lunch and dinner for our guests. The menu for lunch included pancit canton, chop suey, menudo, pork hamonado with quail eggs, chicken pastel and lechon . Deserts are banana, ice cream, fruit salad and puto. The menu for dinner included relyenong bangus, kalderetang kambing and lechon paksiw. Deserts are leche flan, chinese gulaman salad and crema de fruta.
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Thank You to all those who have come and celebrated with me. My family and relatives, my officemates and workmates, my classmates and friends from way back and to my neighboors and other acquaintances.
Syempre, Thank you to those who contributed to the occassion. Engineer Al, Ate Lorie, Bobby, Budda, Ate Ester, Pervil Cosmetics and Kapitan Ediset for the Lechon (Grabe dami Lechon dumating). Kapitan Edgardo for the ice cream, Nida for Leche Flan and Cassava Cake. Ellen B. for the puto. Ate Ellen L. for the relyeno. Ate Susan for the Crema de Fruta. Tito Ambet for the Kalamay. Ate Mina for the yema rolls. Ante and Carmi for the kalderetang kambing. And many others I forgot. And also to the cooks from Sumacab and Polilio. And of course - to Kuya Ednor from Chicago who financed the Blow-Out. THANK YOU!!!
Sunday - April 29, 2007
As my treat to those who organized yesterday's event, we went to Greenlanes Resort in Kalikid Sur, Cabanatuan City.
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Greenlanes is one of the better resorts in Cabanatuan. It has four swimming pools (2 for adults and two for children). It has its own rooms, function hall and cottages that you can rent. Entrance for adult is Php80 while for children is Php40 only.
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